Briottet's Liqueur de Violette, often known as Creme de Violette is a rare, aromatic liqueur infused with violets. A sweet, floral taste reminiscent of Parma Violets. Creme de Violette is commonly used as a traditional ingredient in Aviation cocktails, lending it a purple hue, though this liqueur's rarity has led many bartenders to opt for imperfect substitutes. It can also be mixed with sparkling wine to create a delightful aperitif. |
